Quinta de la Rosa is a pioneer in the Douro region, famous for its top-of-the-range wines and ports, having its history started in 1815. Despite having gone through some changes, it never ceased to belong to the family that founded it, and in 1988 starts to enter the market again with the production of the first Port Wine of the house. Today, Quinta de la Rosa is represented by the wines Quinta de la Rosa and Quinta das Bandeiras, recognized not only for the quality of their ranges but also for their hotel and catering unit, allowing a new look at the Douro region. Quinta de la Rosa has about 62 hectares, which line the north bank of the river and produce enriched wines with remarkable levels of acidity, minerality and freshness. Quinta das Bandeiras, with its Passsagem wines, is a property with 100 hectares, acquired in 2005, of which 38 hectares are planted with vines.
